Beetroot Chocolate Brownie

Beetroot Chocolate Brownie

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Beetroot Chocolate Brownie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Beetroot Chocolate Brownie is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Beetroot Chocolate Brownie is something which I've loved my whole life.

Many things affect the quality of taste from Beetroot Chocolate Brownie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Chocolate Brownie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Beetroot Chocolate Brownie using 11 ingredients and 8 steps. Here is how you cook it.

Brownies often remind me of my college days where brownies were part of any student gathering formal or informal. Brownies with a scoop of ice-cream made any college student happy. Well the problem was it wasn't necessarily moist and chewy.As a result, I gave up on eating or baking brownies. I brought it back to the kitchen because I needed to bake something sugary for a girley dessert evening. I have a well stocked pantry to bake anything at any time and we buy beets every week because I juice beets along with carrots and apples each morning - so I decided to make some beetroot chocolate brownie
To start with, if you are afraid the brownies will be overpowered by the taste and smell of beetroot, it won't happen. The brownies were just deliciously moist and chewy
If you have some beets lying in your fridge, you should give this a shot

Ingredients and spices that need to be Make ready to make Beetroot Chocolate Brownie:

  1. 2 Beetroot large , - rinsed , peeled and chopped
  2. 1/2 cup butter Unsalter -
  3. 1 cup Sugar -
  4. 1 tsp Vanilla Extract -
  5. 2 Eggs -
  6. 1/2 cup All Purpose flour -
  7. 1/4 cup Cocoa Unsweetened Powder -
  8. 1 tbsp Instant Expresso Powder -
  9. 1/2 cup Chocolate Mini Chips -
  10. 1/4 cup Walnuts - chopped
  11. 180 C Preheat the oven to

Instructions to make to make Beetroot Chocolate Brownie

  1. Cook the beetroots until soft. There are few options - you can steam, boil, or you can pressure cooker it for a few whistles. Then puree it until smooth. You should get about 1 cup of beets. Set Aside
  2. In a bowl whisk the butter and sugar together until smooth. Add the vanilla and then drop the eggs one after the other and whisk until smooth and well combined
  3. Stir in the beets and mix well
  4. In a separate bowl, mix the flour, cocoa powder and expresso powder. Slowly add it to the liquid ingredients and fold the flour mixture into the beet mixture
  5. Final step: Stir in the walnuts and chococolate chips
  6. Bake for 30mins or until a toothpick inserted comes out almost clean. This should yield about 16 squares if you want a nice big slice of brownie, if not you can half that and get smaller ones
  7. Dust some icing sugar and cocoa powder to add a beautiful touch
  8. Done!

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So that is going to wrap it up for this special food Simple Way to Make Super Quick Homemade Beetroot Chocolate Brownie. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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